-
Almond dressing weight : 200 g -
Available packages: 400-550-600 G -
Available packages: 250-300-400 G -
-
Bulgur vermicelli -
-
- Chantilly cream powder
- is used to decorate cakes and make ice cream.
- Available packing: 100 g, 500 g, or 1000 g.
-
-
Coarse semolinaweight: 650 g
-
Delicious cocoa powder used in making cakes and sauces. Weight 100 g -
is used in many types of cooking and soups. Weight: 200 grams or 100 grams
-
- Cream Caramel Powder
- available packing: 100 g
-
Custard powder available packing: 100 g -
-
-
Fine semolina weight: 650 g -
Ghoriba with pistachios
Weight 400 g -
Green freekeh with its distinctive flavour Available packaging: 700 g -
-
Ground cake powder Weight 400g -
Halva with almonds
Available packing:
1000 g
2000 g -
Halva with pistachios Available packaging: 1000 grams 2000 grams -
Jelly in many delicious flavours- Strawberry
- cherry
- apple
- kiwi
- banana
- cranberry
- Strawberry
-
Luxury Arabic sweets weight : 400 g
